Neapolitan Frozen Dough Ball
Neapolitan Pizza Dough Balls for Every Occasion
At Garofalo & Sons, we introduce our Neapolitan pizza dough balls tailored for events, home gatherings, or a cozy pizza night in. Crafted exclusively with ingredients sourced from Naples, these dough balls are the epitome of authentic Italian taste. Freshly made and delivered to your doorstep, our pizza dough guarantees a delightful culinary experience.
Versatile Cooking Options
Our Neapolitan pizza dough balls are versatile, catering to various cooking preferences. Whether you have an outdoor pizza oven that reaches scorching temperatures of over 800 degrees or prefer using a conventional home oven or BBQ, our dough adapts seamlessly. For optimal results, we recommend using a pizza steel or ceramic stone at 500 degrees to achieve that perfect, crispy crust.
Swift Cooking Process
Cooking with our dough is a breeze, especially for those seeking a quick and delicious meal. In outdoor pizza ovens, the dough cooks in under 90 seconds, allowing you to enjoy your pizza in no time. Even when using a home oven or BBQ, our dough ensures a convenient cooking experience without compromising on taste.
Convenient Instructions
Each box of our Neapolitan pizza dough balls includes detailed instructions on freezing, thawing, opening, and cooking the perfect pizza. Additionally, comprehensive guidance can be found on our website to assist you every step of the way. Whether you are a seasoned cook or a novice in the kitchen, our instructions guarantee a smooth and enjoyable pizza-making process, also explore our tasty Recipe videos for delicious meals that will delight your taste buds.
Elevate your pizza nights with Garofalo & Sons' Neapolitan pizza dough balls, offering an authentic taste of Naples in every bite.
Count: 12 or 24 Dough Balls.
Dough Ball Weight: 9.88 oz (280g) Each perfect for 12” Pizza
Weight: Net Weight 8 or 16 lbs
Ingredients: Caputo 00 Flour, Yeast, Water, Salt, Extra Virgin Olive Oil
Country Of Origin: USA
Neapolitan Pizza Dough Balls for Every Occasion
At Garofalo & Sons, we introduce our Neapolitan pizza dough balls tailored for events, home gatherings, or a cozy pizza night in. Crafted exclusively with ingredients sourced from Naples, these dough balls are the epitome of authentic Italian taste. Freshly made and delivered to your doorstep, our pizza dough guarantees a delightful culinary experience.
Versatile Cooking Options
Our Neapolitan pizza dough balls are versatile, catering to various cooking preferences. Whether you have an outdoor pizza oven that reaches scorching temperatures of over 800 degrees or prefer using a conventional home oven or BBQ, our dough adapts seamlessly. For optimal results, we recommend using a pizza steel or ceramic stone at 500 degrees to achieve that perfect, crispy crust.
Swift Cooking Process
Cooking with our dough is a breeze, especially for those seeking a quick and delicious meal. In outdoor pizza ovens, the dough cooks in under 90 seconds, allowing you to enjoy your pizza in no time. Even when using a home oven or BBQ, our dough ensures a convenient cooking experience without compromising on taste.
Convenient Instructions
Each box of our Neapolitan pizza dough balls includes detailed instructions on freezing, thawing, opening, and cooking the perfect pizza. Additionally, comprehensive guidance can be found on our website to assist you every step of the way. Whether you are a seasoned cook or a novice in the kitchen, our instructions guarantee a smooth and enjoyable pizza-making process, also explore our tasty Recipe videos for delicious meals that will delight your taste buds.
Elevate your pizza nights with Garofalo & Sons' Neapolitan pizza dough balls, offering an authentic taste of Naples in every bite.
Count: 12 or 24 Dough Balls.
Dough Ball Weight: 9.88 oz (280g) Each perfect for 12” Pizza
Weight: Net Weight 8 or 16 lbs
Ingredients: Caputo 00 Flour, Yeast, Water, Salt, Extra Virgin Olive Oil
Country Of Origin: USA
Neapolitan Pizza Dough Balls for Every Occasion
At Garofalo & Sons, we introduce our Neapolitan pizza dough balls tailored for events, home gatherings, or a cozy pizza night in. Crafted exclusively with ingredients sourced from Naples, these dough balls are the epitome of authentic Italian taste. Freshly made and delivered to your doorstep, our pizza dough guarantees a delightful culinary experience.
Versatile Cooking Options
Our Neapolitan pizza dough balls are versatile, catering to various cooking preferences. Whether you have an outdoor pizza oven that reaches scorching temperatures of over 800 degrees or prefer using a conventional home oven or BBQ, our dough adapts seamlessly. For optimal results, we recommend using a pizza steel or ceramic stone at 500 degrees to achieve that perfect, crispy crust.
Swift Cooking Process
Cooking with our dough is a breeze, especially for those seeking a quick and delicious meal. In outdoor pizza ovens, the dough cooks in under 90 seconds, allowing you to enjoy your pizza in no time. Even when using a home oven or BBQ, our dough ensures a convenient cooking experience without compromising on taste.
Convenient Instructions
Each box of our Neapolitan pizza dough balls includes detailed instructions on freezing, thawing, opening, and cooking the perfect pizza. Additionally, comprehensive guidance can be found on our website to assist you every step of the way. Whether you are a seasoned cook or a novice in the kitchen, our instructions guarantee a smooth and enjoyable pizza-making process, also explore our tasty Recipe videos for delicious meals that will delight your taste buds.
Elevate your pizza nights with Garofalo & Sons' Neapolitan pizza dough balls, offering an authentic taste of Naples in every bite.
Count: 12 or 24 Dough Balls.
Dough Ball Weight: 9.88 oz (280g) Each perfect for 12” Pizza
Weight: Net Weight 8 or 16 lbs
Ingredients: Caputo 00 Flour, Yeast, Water, Salt, Extra Virgin Olive Oil
Country Of Origin: USA
We appreciate your interest in our product. Each package includes 12 or 24 frozen dough balls individually bagged for easy storage. The comprehensive instruction guide provides essential information on caring for, defrosting, and preparing the dough, ensuring easy access to fresh and delicious dough whenever needed.
When preparing your dough balls, it is recommended to remove them from the plastic bag while they are still frozen. This method can make the dough easier to handle as you move forward with your cooking process.